Product Overview
All burners, each at 20,000 BTU, can simmer precisely at 1,000 BTU. Continuous heavy-duty cast-iron grates facilitate easy sliding of pots or pans off heat over the enamel cooktop cavity, simplifying spill cleanup. The cumulative 6.58 cu. ft. double ovens, with a 44,000 BTU output, are enclosed in a blue enamel interior. The 4.32 cu. ft. main oven offers a powerful infrared mesh broiler, a rotisserie skewer and a convection fan for precise, and consistent cooking on multiple levels. The package includes 6 telescopic stainless-steel oven racks, 1 rotisserie kit, wok support, griddle and an LP conversion kit. Additionally, zinc-coated illuminated metal knobs with bezel rings ensure enduring beauty.
8 Sealed Dual-Ring Brass Burners combine a total -top out of 160,000 BTU.
Sealed Dual-Ring Brass Burners can achieve high heat searing or delicate simmering control.
Continuous cast iron grates ensure even heat, providing cookware stability and mobility off the source.
Deep recessed black enamel range top cavity contains spills for quick clean-ups.
4.32 Cu. Ft Convection Fan Oven with 30,000 BTU Total Broil and Bake output, additional 2.26 Cu. Ft. Oven with a 14,000 BTU Bake output.
Insulated Oven Doors with 3-Layer Glass Windows and Smooth Friction Hinges.
6 Heavy-Duty Stainless Steel Telescopic Oven Racks with ball bearing rack guides.
Speckled Blue Enamel Oven Interior with 3 Halogen Lights.
Pro-Style Handles and Illuminated Zinc Coated Metal Control Knobs and Bezel Rings.
Includes Cast Iron Wok-Ring, Reversible Grill/Griddle, Rotisserie Skewer & Forks, LP conversion kit and 3-Prong Plug.
